Italy Vacation Travel Bliss – Gelato
Monday, September 15th, 2008As you’ll find out, as a Trip-er, Italy has always been my favorite travel destination. There are many places I may love certain aspects of more but for overall holiday satisfaction – Italy does it – with Spain a close second. The history, the food, the services, and above all the people are a great combination that is hard to beat.
While touring Italy, there’s one simple thing that brings my whole being into a satisfying blisssssssss. That one thing is gelato. I have a scoop or two everyday. It’s just better than ice cream! The flavors are rich and don’t taste artificial. The vendors take pride in the craftsmanship and presentation of their flavors. The consistency is a bit like melted ice cream – creamy and smooth.
I take my touring seriously, almost as serious as my food. My days are long and strenuous because my favorite mode of travel is my feet. A couple of scoops of gelati mid-afternoon gives me the welcome boost in energy and comfort. I just make sure I don’t enjoy it at night after dinner because I know I’ll be wearing it and it’ll slow me down the next day. Dinner time in Italy is quite late and something that high in calories before bed is not the best for a Tripper.
I have been in Italian Semifreddo Bliss as well. It translates into “half frozen”. I had it fresh scooped several years ago while touring Milan. (I’ll research my journal notes for the exact spot if someone wants) Semifreddo has the consistency of half-frozen whipped cream meets custard. During all my subsequent trips to Italy I have not run into fresh semifreddo again. I have seen a few frozen balls of semifreddo – it just couldn’t possibly be as good as fresh.
Rome has the Gelato Mecca – Giolitti’s, the original Gelateria Opened in 1900 (1909 on he building) – the best in Rome and you will measure all gelato you eat in future against it. Via Uffici del Vicario 40, Rome, Italy 00186 · PH 06-6991243 And who can complain about scoopers in military style uniforms. You’ll be saluting after your first bite!
So, on your next trip to Italy, find yourself in Gelato Bliss and if you’re really fortunate, semifreddo bliss. Yum!


